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Calving on Grass: SD Ranchers on the Benefits of Alternative Calving Dates
10:30

Calving on Grass: SD Ranchers on the Benefits of Alternative Calving Dates

In a recent podcast with Jenita Qualm, she touched on the subject of traditionalism in ranching which may not always serv the rancher well, e.g., “it’s November, therefore, it’s time to feed hay”, or “we’ve always calved in February”. So, why consider calving in late April/May instead of February, or put another way, why calve on grass instead of the traditional barn? Many ranchers/farmers have grown tired of the increasing animal (and financial) losses and the associated human stress caused by calving during more extreme February and March weather. Calving on grass has become the management tool of choice for many ranchers in South Dakota. This video features Mike Blaalid (Micthell, SD), Candice Olson Mizera (McLaughlin SD) and Larry Wagner (Chamberlain/Pukwana, SD) discussing the advantages of calving on grass, why they changed calving dates, a few pointers to success on calving on grass, cattle traits for grass calving, calf health, reductions in costs (also reductions in capital for infrastructure ), and the knock on effect in terms of reduced labor and human animal stress. This short video (10 ½ minutes) is really a small sample of the benefits of calving on grass. There is an excellent 25-video series that can be found on the SD Grassland coalition web page called Alternative Calving Dates. We have also produced a Q&A and quick fact sheet based on the SD Grassland Series that can be found at https://www.growingresiliencesd.com/articles or bit.ly/GrowingResilience , or if you are from South Dakota, these will be available through the NRCS offices. One final question: what does calving on grass have to do with soil health and healthy rangeland. One of the biggest threats to rangeland in South Dakota is conversion to cropland and this land use change is especially tempting when corn prices are higher. May calving allows (1) folks like Larry Wagner to stay in the cow business and (2) reduces the barriers to entry for new producers to come into the cow business because of lower infrastructure costs (covered in the final section of how calving on grass can work for you) – in short, keeping the prairies in ranching and recruiting more folks into ranching allows us to keep the grass green side up, allows us to preserve the prairie, a national treasure and finally, allows us to preserve a way of life. For more info on alternative calving dates, please visit: sdgrass.org/calving-considerations/ USDA is an Equal Opportunity Provider, Employer and Lender.

SD DROUGHT AND LAND MANAGEMENT TOOLS

Eastern Red Cedar: A Burning issue
09:57

Eastern Red Cedar: A Burning issue

Eastern red cedar trees have invaded as much as 30 percent of the grassland along the Missouri River in southern South Dakota, and are slowly invading grasslands to the north. This is not unique to the Missouri and we are seeing similar encroachment in other river valleys in South Dakota, including the James River. Fire is an ecological process and recognized control method, but many ranchers are hesitant to use it because of the fear of a runaway fire. As a result, the conversion of grassland to forest is equal in scale to the loss of grassland to row cropping. In this video, we visit with Rod Voss (NRCS), Sean Kelly (SDSU) and Ranchers Rich Grim (Gregory Co., SD) and Doug Feltman (Brule Co., SD) to talk about the eastern red cedar and the use of fire to restore rangeland. In this video we summarize the spread of the tree in the last 40-50 years and what it has cost us in terms of grazing, we talk about the role of fire in natural prairie systems, fear versus respect of fire, creating a burn plan, the Mid Missouri River prescribed Burn Association (MMRPBA) - the only one of its kind in South Dakota, and its role in helping producers prepare and execute burn plan, how to prepare the land for a fire including mechanical treatments, ensuring a good fuel load, in small situations where trees are small or large. Finally, we discuss fire return interval as it relates to the eastern red cedar and why it is important to begin addressing this problem now. In addition to this summary video, we provide more detailed videos (1-2 minutes) that address specific subjects including why we need action now, the role of fire and why mechanical treatment is not enough, more on the burn plan, more on the MMRPBA, more on land preparation fuel loads and ladder fuel, and the concept of a fire return interval. Also, we provide a small case study and the Feltman ranch that demonstrates some of the practical aspects of the burn. Lastly, we take a deep dive through podcast interviews with Rod Voss who helps us look at the issue from a 30,000 ft level. We also talk about the nuts and bolts of the burn plan and safety with Sean Kelly who is an SDSU Extension agent, is on the MMRPBA board and is a volunteer in the Gregory Count (SD) fire department. The Voss podcast will be available after June 21 2021 and the Kelly podcast will be available after July 5, 2021 at https://www.growingresiliencesd.com/podcasts or if you’d like to subscribe on your mobile phone to the Soil Health Labs podcast series under Apple Podcasts. USDA is an Equal Opportunity Provider, Employer and Lender.

PRESCRIBED BURN

Dr. Peter Sexton – What can we expect when we change to No-Till
03:24

Dr. Peter Sexton – What can we expect when we change to No-Till

In this second video of our time Dr. Pete Sexton, SDSU farm manager at the Southeastern Research Station Beresford, SD, Dr. Sexton walks us through some of the broad brush strokes of a change to no-till. While the overall cost of no-till is lower, the immediate impact being a reduction in tillage expens, there are things that one needs to pay attention to. Let’s face it, a change to no-till is not trivial! Dr. Sexton wants new no-tillers to learn from the experience they have had in Beresford namely: (1) a small increase in nitrogen demand as the soils adjust to no-till (more microbes in the soils), (2) a changed weed regime, and the importance of a good burn-down at or before planting. (3) ensuring that the combine is distributing residue properly and not leaving windrows and (4) ensuring the planter is set up for the no-till conditions. One somewhat less talked about benefit of no-till is this idea of trafficability – the experience in Beresford is that they are able to get in their no-till plots (right next to the tilled plots) sooner for field operations. An extreme example is the clip of Dick Nissen (Vermillion, SD) in his field (planted with soybeans) and a neighbor’s field. The neighbor was forced to prevent-plant because of a wet spring. Learn more about managing soil at www.MeritorMyth.com or visit the USDA Soil Information Center: https://www.nrcs.usda.gov/wps/portal/.... USDA is an Equal Opportunity Provider, Employer and Lender.
Dr. Tom Schumacher Discusses Soil Architecture
05:02

Dr. Tom Schumacher Discusses Soil Architecture

While soils are made up of solid materials (sand, silt, clay and organic materials), Dr. Tom Schumacher, SDSU (retired) shows us how important soil structure or soil architecture is for soil hydrologic function, i.e., making water infiltrate andkeeping water for the next crop. Natural soils have an architecture that includes a diversity of interconnected macropores, mesopores and micropores, when soil architecture is destroyed by tillage this is equivalent to a wrecking ball to a building, so while all of the components of the building/soil remain, it no longer functions as it was originally designed. Dr. Dwayne Beck finishes off the video by emphasizing that in natural systems, TILLAGE IS A CATASTROPHIC EVENT!. While in nature, we do see catastrophic events from time to time, tillage once or twice a year is catastrophic and will serve to continually degrade the very resource the farmer depends on. From a purely technical standpoint, Dr. Tom adds the following: “I was working on something that required a quantitative look at pore sizes and I noticed that I took liberties with my pore classification terminology used in the video. The point that I wanted to make is still valid that pores of different sizes are important for different functions. However I do not want to get you in trouble with “pore size taxonomists”. There are several classification systems for mesopores and micropores. To make a point I used my own classification tht does not match the commonly used Luxmore, 1981 classification of greater than 1 mm (1000 um) macropores; 10-1000 um mesopores; less than 10 um micorpores. Pores greater than 1 mm drain quickly, pores between 1000 um and 30 um drain more slowly but are usually empty at field capacity (around 3 days after being saturated), pores between either 30 and 10 um (depending on if sand or clay) and 3 um hold water that is easily available to crops, pores between 3 and 0.6 um hold water that is less available to the crop slowing growth, pores 0.6 to o.3 um hold water that is more difficult for plants likely resulting in stress, pores 0.3 to 0.2 um hold water that is difficult for crops to extract and will likely result in significant wilting but recovery at night under low transpiration., pores less than 0.2 um in diameter hold water unavailable to most crops, they wilt and do not recover. As you can see I oversimplified the terminology to make a point, and you may wish to clarify.” Learn more about Soil Health Merit or Myths at: www.meritormyth.com Facebook www.facebook.com/meritormyth Twitter www.twitter.com/meritormyth USDA is an Equal Opportunity Provider, Employer and Lender.
Water Movement Through Soil Profiles Under Three Different Farming Systems (Part 1)
05:00

Water Movement Through Soil Profiles Under Three Different Farming Systems (Part 1)

Dr. Tom Schumacher, Retired, SDSU, walks us through the experimental setup he used with large rainfall simulators, the type developed for the Universal Soil Loss Equation (USLE), on three different farming systems. The data Dr. Tom discusses is based on experimental runs conducted four years after this land was taken out of CRP and then continuously treated with a moldboard plow, a chisel plow and no-till. With the use of TDR probes that sense moisture at 10 cm (4inches) and 40 cm (16 inches), Dr. Tom shows what happens to soil moisture at 4 and 16 inches in the moldboard plow treatment and what the runoff consequences are and he briefly compares them to the other two treatments. In the next video we will continue as Dr. Tom walks us through the no-till and chisel plow treatments. References to this work can be found at: Lindstrom, M. J., Schumacher, T. E., & Blecha, M. L. (1994). Management considerations for returning CRP lands to crop production. Journal of Soil and Water Conservation, 49(5), 420-425. Schumacher, T., Lindstrom, M., Blecha, M., Cogo, N., Clay, D., & Bleakley, B. (1995). Soil management after CRP contracts expire. In Clean Water Clean Environment 21st Century Conference Proceedings. Lindstrom, M. J., Schumacher, T. E., Cogo, N. P., & Blecha, M. L. (1998). Tillage effects on water runoff and soil erosion after sod. Journal of soil and water conservation, 53(1), 59-63. Dr. Schumacher is working with the USDA Natural Resources Conservation Service on South Dakota's Merit or Myth. USDA is an Equal Opportunity Provider, Employer and Lender.
Water Movement Through Soil Profiles Under Three Different Farming Systems (Part 2)
03:19

Water Movement Through Soil Profiles Under Three Different Farming Systems (Part 2)

Dr. Tom Schumacher, SDSU, (Retired) walks us through the experimental setup he used with large rainfall simulators, the type developed for the Universal Soil Loss Equation (USLE), on three different tillage systems. The data Dr. Tom discusses is based on experimental runs conducted four years after this land was taken out of CRP and then continuously treated with a moldboard plow, a chisel plow and no-till. With the use of TDR probes that sense moisture at 10 cm (4inches) and 40 cm (16 inches). In this video, Dr. Tom discusses how much quicker water infiltrates into the no-till system and explains why that is. The chisel plw treatment discussed at the end is somewhat in between the no-till and moldboard plow treatments – notice the chisel plow surface still gets saturated and water has a tough time getting into the soil profile at 16” showing a 50-minute delay. References to this work can be found at: Lindstrom, M. J., Schumacher, T. E., & Blecha, M. L. (1994). Management considerations for returning CRP lands to crop production. Journal of Soil and Water Conservation, 49(5), 420-425. Schumacher, T., Lindstrom, M., Blecha, M., Cogo, N., Clay, D., & Bleakley, B. (1995). Soil management after CRP contracts expire. In Clean Water Clean Environment 21st Century Conference Proceedings. Lindstrom, M. J., Schumacher, T. E., Cogo, N. P., & Blecha, M. L. (1998). Tillage effects on water runoff and soil erosion after sod. Journal of soil and water conservation, 53(1), 59-63. USDA is an Equal Opportunity Provider, Employer and Lender.
Economics: Jorgensen Land and Cattle Case Study Part 1 of 5
02:53

Economics: Jorgensen Land and Cattle Case Study Part 1 of 5

At Merit or Myth, we have found that getting farmers to talk about money can be tricky, so we were particularly grateful to find that Bryan and Nick Jorgensen were willing to talk dollars and cents with us! This is the first in a 5 part series on the money side of soil health and, as all will understand, the particulars will apply to the Jorgensen Land and Cattle operation while the principles can be applied universally. A generation or two ago, the Jorgensen cropping system was conventional till wheat with summer fallow, clearly this has changed and they grow a diverse rotation that includes corn, soybeans, small grains and multiple species cover crops today. Jorgensen land and Cattle is also diversified and their wildlife/hunting component and livestock/grazing component are intimately connected to their cropping component (see the Jorgensen Land and Cattle Partnership logo at http://www.jorgensenfarms.com/ to see that their diverse land ethic is embedded in the logo!). When discussing economics, it is important to provide context and Bryan provides context to the discussion of the next four videos by allowing us to look into the way he and the folks at Jorgensen Land and cattle think. Bryan describes himself as a market maker and not a market taker, and in this video, Bryan alludes to an excellent teacher and indeed, collaborator in the operation, namely the Native Prairie. Watch this video (just under 3 minutes) where Bryan sets the scene for some of the analyses his son Nick provides us in subsequent videos. USDA is an Equal Opportunity Provider, Employer and Lender.
Economics: Jorgensen Land and Cattle Case Study Part 4 of 5
03:25

Economics: Jorgensen Land and Cattle Case Study Part 4 of 5

The standard narrative when one quits the application of synthetic fertilizer is that you would be mining your soils. This may be true for soils that are degraded, probably tilled, and being managed in a undiversified rotation. But what about regenerative soils? Are we still mining them? The Jorgensen Land and Cattle operation went 100% no-till in 1991 and since then, have diversified their rotations and cattle are not only being used for aftermath grazing, but they are also grazing the cover crops. In this episode, Bryan talks about how long they have cut application of dry P to the soil’s surface and what has happened to their soil test P levels as well as what they observe. The idea that plants can access pools of nutrient that cannot be detected by the soil test is not necessarily a new one, but to many with conventional agronomic training, this idea is a little scary, yet this case study is but one situation in South Dakota where farmers are thinking outside the box and saving one inputs, and, oh by the way, improving their environmental performance. Good for the farmer, good for the land, that’s what we love at merit or Myth! Click here to go to the series of Merit or Myth on YouTube. www.FaceBook.com/meritormyth www.twitter.com/meritormyth Learn more about managing soil at http://www.MeritorMyth.com or visit the USDA Soil Health Information Center at https://www.nrcs.usda.gov/wps/portal/nrcs/main/national/soils/health/. USDA is an Equal Opportunity Provider, Employer and Lender.
Jorgensen Economics Case Study Part 5 of 5
03:27

Jorgensen Economics Case Study Part 5 of 5

Click here to go to the series of Merit or Myth on YouTube. www.FaceBook.com/meritormyth www.twitter.com/meritormyth Learn more about managing soil at http://www.MeritorMyth.com or visit the USDA Soil Health Information Center at https://www.nrcs.usda.gov/wps/portal/nrcs/main/national/soils/health/. Economics: Jorgensen Land and Cattle Case Study Part 5 of 5 One may take the view that soils are a static, medium to grow plants and place nutrients. If one holds this static view of soils, what the Jorgensens have been able to achieve would simply not make sense; at best it would appear anomalous. If one holds the view that soils are living, dynamic ecosystems that can improve good management, then what the Jorgensens have seen is consistent with that view of soils. One measure that the Jorgensens have monitored over the last 15 years (they have been full no-tilled since 1991) is soil organic matter and the organic matter of their lands has steadily increased to mimic, and in some cases exceed what they see in the native prairie. And Jorgensen Land and cattle is benefiting in spades in both tangible financial and in intangible ways. Their case is not an anomaly, in other words, the principles that the Jorgensens apply are universal – and wherever you farm in South Dakota, or for that matter, elsewhere, you can build your soils too! If you have not already done so, we invite you to watch all of the Jorgensen Land and Cattle case study videos in the Merit or Myth’s playlist on South Dakota NRCS’s YouTube channel. Principles of soil health are: 1. Limit disturbance (this would include the tool of no-till) 2. Keep the soil covered, either by residue or a canopy 3. Keep a live root in the soil as many days of the year as possible – when you don’t have a cash crop, use a cover crop to maintain that live root 4. Add diversity – this can be done with cash crops (e.g., small grains added to a corn-soybean rotation) and cover crops – if you use a 5 to seven way mix in your cover crop, your diversity inex goes way up. USDA is an Equal Opportunity Provider, Employer and Lender.
Top Bale Grazing Advice from Dakota Ranchers
14:12

Top Bale Grazing Advice from Dakota Ranchers

We get together with ranchers Drew Anderson (Lemmon, SD), Bart Carmichael (faith, SD) and Harold and Jodie Gaugler (Grant Co., ND, also ranching near Thunder Hawk SD.) to discuss their experiences with bale grazing. Special thanks to Drew Anderson and Jodie and Harold Gaugler for additional still images and explanations which were so crucial to this story. Points of note in this video: 0:17 – meet Drew Anderson 0:40-meet Bart Carmichael 1:10 – meet the Gauglers 1:35 – Gaugler’s first year – bales, acres and cows 1:40 – change as a constant 2:45 – infrastructure water and fence 3:00 – the finer points of bale grazing – bale placement 3:30 - the finer points of bale grazing – setup 4:05 – what to do when you don’t have your posts out in time or you have too few posts 4:25 – Anderson’s use of metal step-posts instead of plastic posts (note that Gauglers use fiberglass posts) 4:40 – using bales as wind breaks 4:45- bale grazing into the wind in bad weather 5:55 – choice of bale if bale grazing on prairie land to avoid cool season invasive grasses 5:20 -improvements in soils and increased prairie diversity around bales 5:25 – Anderson frequency and convenience of moves with livestock that are accustomed to moving 5:45 – Carmichael moving frequency and time taken to move fence 6:15 – Gaugler cattle behavior in moves year-round 6:40 – common concerns dispelled – Gaugler and livestock abuse 7:35 - common concerns dispelled – Anderson and waste 8:30 – hay as fertilizer 8:45 – question about weeds 9:00 – bale grazing making economic sense of reduced hauling and labor costs when comparing bale grazing to rolling out of hay 10:30 – making sense economically – tractor depreciation 11:55 – a better ranch – improvement in soil and grass regrowth around bales 11:45 – improvement in hay production, manure and urine recycling and improved moisture around impact area 12:35 – increasing animal-days per acre 13:00 – changing perceptions about bale grazing in the last 10 years (since 2010) 13:20 – making bale grazing work for you USDA is an Equal Opportunity Provider, Employer and Lender.

MERIT OR MYTH - SEASON 1

TOP BALE GRAZING ADVICE FROM DAKOTA RANCHERS

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